Grilled French Bread
Added June 02, 2003 | Recipe #63481
Total Time:
Prep Time:
Cook Time:
Directions:
1
In a medium skillet combine margarine or butter, parsley, garlic, and, if desired, red pepper.
2
Heat over medium heat until margarine is melted.
3
Stir in Parmesan cheese.
4
Cut French bread in half lengthwise.
5
Place bread, cut side down, on an uncovered grill directly over medium coals.
6
Grill about 2 minutes or until toasted.
7
Turn cut side up.
8
Brush with margarine mixture.
9
Grill for 1 to 2 minutes more.
10
To serve, cut into 2-inch slices.
Ratings & Reviews:
This was delicious. I made my own bread and then did the grill thing! It was an easy way to make a good tasting bread.
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So easy and so delicious! The entire family went nuts for this bread and I loved how quick and easy it is to prepare. I melted the butter in the microwave rather than using a skillet. Make this every time you use the grill, you won't be sorry. Thanks for sharing the recipe!
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Yum Jess, made a great light lunch! The only change I made was to use some hot crushed paprika rather than the ground red pepper.
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Nutritional Facts for Grilled French Bread
Serving Size: 1 (108 g)
Servings Per Recipe: 8
Amount Per Serving
% Daily Value
Calories 220.4
Calories from Fat 74
33%
Total Fat 8.2 g
12%
Saturated Fat 1.8 g
9%
Cholesterol 2.7 mg
0%
Sodium 460.1 mg
19%
Total Carbohydrate 29.8 g
9%
Dietary Fiber 1.7 g
6%
Sugars 0.1 g
0%
Protein 6.3 g
12%
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