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    You are in: Home / Recipes / Grilled Fish With Salsa and an Avocado Sauce Recipe
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    Grilled Fish With Salsa and an Avocado Sauce

    Average Rating:

     2 Total Reviews

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    • on June 03, 2010

      We love, love loved the avocado cream, but thought the sweet chilli was overpowering in the salsa. Both of us agreed less sweet chilli or more vinegar would improve it. A squeeze of lime made it better. We cooked fresh Spangled Emperor that we caught ourselvess today

      people found this review Helpful. Was this review helpful to you? Yes | No

    • on February 24, 2008

      Amazing salsa, used cilantro instead of coriander, avocado sauce is superb

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Grilled Fish With Salsa and an Avocado Sauce

    Serving Size: 1 (264 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 274.8
     
    Calories from Fat 130
    47%
    Total Fat 14.5 g
    22%
    Saturated Fat 2.3 g
    11%
    Cholesterol 65.6 mg
    21%
    Sodium 252.9 mg
    10%
    Total Carbohydrate 18.5 g
    6%
    Dietary Fiber 6.1 g
    24%
    Sugars 5.6 g
    22%
    Protein 19.8 g
    39%

    The following items or measurements are not included:

    white wine vinegar

    sweet chili sauce

    Detailed Nutrition Values About Nutrition Info

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