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Excellent! We really enjoyed the combination of the sweet and heat, fruit and garlic. Removing the jalapeno seeds left the sauce with a kick without it being hot. I did not serve it with the avacado and tomatoes as I knew kids wouldn't eat it and didn't even miss that part of it. I'll make this marinade again without changing a thing. Thank you, TooAllergic!

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Cookin-jo September 05, 2006
Grilled Firecracker Chicken