Grilled Feta Quesadillas

Submitted by FloridaGrl

"These little snacks are really great--and make great appetizers for parties."

 

• Ready In: 20mins
• Ingredients: 9
• Serves: 12

ingredients

• 3 ounces fat free cream cheese
• 1⁄2 cup shredded reduced-fat Mexican cheese blend
• 1⁄3 cup crumbled feta cheese
• 1⁄2 teaspoon dried oregano
• 4 (6 inch) flour tortillas
• 1⁄4 cup chopped pitted ripe olives
• 2 tablespoons diced pimentos (optional)
• 1 green onion, chopped
• nonstick cooking spray

directions

1. In a small mixing bowl, beat cheeses with oregano until blended. Spread 3 tablespoons of cheese mixture over half of each tortilla; top with olives, pimentos (if using)and green onion. Fold tortilla over.
2. Coat grill rack with nonstick cooking spray before starting grill. Grill quesadillas, uncovered, over medium heat for 1-2 minutes on each side or until golden brown. Cut each quesadilla into three wedges. Serve warm.

Reviews

[Dreamer in Ontario]

These were a hit! I used green olives rather than ripe olives. Other than that I followed the recipe as written. Definitely a keeper.