I have made these twice now. The first time I used our George Foreman grill and they were wonderful. I cooked them on the grill for our holiday cook-out and they were even better--obviously a more smoky, charbroiled flavor. These were so easy and tasted great. Even folks who are not crazy about eggplant enjoyed them. Thanks NurseDi.
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This is great! I used fresh minced garlic instead of the garlic salt, but that was the only change. I'm so happy to find an eggplant recipe that is quick and easy.
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Easy and quick to make, soft, tender and flavorful. Made on my George Foreman type grill. Followed recipe with no changes. Prep and cook time were exactly right. What more could one ask for. Thanks NurseDi, another great one.
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