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    You are in: Home / Recipes / Grilled Corn With Seasoned Butter (4 Different Kinds of Butter) Recipe
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    Grilled Corn With Seasoned Butter (4 Different Kinds of Butter)

    Average Rating:

    3 Total Reviews

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    • on July 24, 2003

      This is fantastic! We've been making this all summer long for BBQ parties. Everyone always ask for the recipes for the butters.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2007

      This cooking method is right-on, producing perfectly cooked, tender ears of corn. I used the chili butter option, but I only used 1 Tbsp. We love spice, but I really think 2 Tbsp would be so overpowering. I also added a dash of garlic salt to the butter. These were great served with Cheddar Barbecued Burgers, Brats and Beer & Baked Beans.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 31, 2003

      This corn is great! We only used the Italian Herb Butter but I can't wait to try the others. Thanks Mimi for posting this wonderful way to serve corn.

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    Nutritional Facts for Grilled Corn With Seasoned Butter (4 Different Kinds of Butter)

    Serving Size: 1 (143 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 256.5
     
    Calories from Fat 151
    59%
    Total Fat 16.8 g
    25%
    Saturated Fat 7.1 g
    35%
    Cholesterol 27.0 mg
    9%
    Sodium 47.1 mg
    1%
    Total Carbohydrate 27.7 g
    9%
    Dietary Fiber 4.6 g
    18%
    Sugars 5.8 g
    23%
    Protein 5.1 g
    10%

    The following items or measurements are not included:

    lime zest

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