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    You are in: Home / Recipes / Grilled Corn on the Cob with Zesty Butter Recipe
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    Grilled Corn on the Cob with Zesty Butter

    Grilled Corn on the Cob with Zesty Butter. Photo by TeresaS

    2 Photos of Grilled Corn on the Cob with Zesty Butter

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    Kate in Ontario's Note:

    This is a wonderful way of preserving the fresh taste of summer corn and one less pot to worry about cleaning.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Carefully pull back each piece of corn husk one by one without detaching it from base.
    2. 2
      Remove corn silk and replace husks one piece at a time over corn kernels.
    3. 3
      Tie string around center of each cob and trim string close to knot.
    4. 4
      Soak corn in sink of cold water for 30 minutes.
    5. 5
      Remove from water and pat dry.
    6. 6
      Grill over medium heat turning occasionally until tender- about 15 minutes.
    7. 7
      Combine spread ingredients and serve with corn.

    Ratings & Reviews:

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    Nutritional Facts for Grilled Corn on the Cob with Zesty Butter

    Serving Size: 1 (134 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 229.7
     
    Calories from Fat 117
    51%
    Total Fat 13.0 g
    20%
    Saturated Fat 7.5 g
    37%
    Cholesterol 30.5 mg
    10%
    Sodium 392.5 mg
    16%
    Total Carbohydrate 29.7 g
    9%
    Dietary Fiber 3.3 g
    13%
    Sugars 3.7 g
    15%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    lemon pepper

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