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    You are in: Home / Recipes / Grilled Corn on the Cob With a Trio of Flavored Butters Recipe
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    Grilled Corn on the Cob With a Trio of Flavored Butters

    Total Time:

    Prep Time:

    Cook Time:

    27 mins

    15 mins

    12 mins

    Manami's Note:

    "Sweet summer corn, a whole-grain source of potassium, is delicious on it's own. Even better:spread with one of the following butter blends created by Bonaparte for a luxuriously indulgent touch." Self Magazine, August 2007 edition. Chill flavored butters for at least 2-3 hours. It would probably be easier to prepare the butter the day before, that way all you have to do is grill the corn!

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    Ingredients:

    Servings:

    Units: US | Metric

    CORN ON THE COB

    • 8 ears corn
    • vegetable oil cooking spray
    • 1/2 teaspoon salt

    CHILI BUTTER

    SUN-DRIED TOMATO BUTTER

    TRUFFLE BUTTER

    Directions:

    1. 1
      GRILL CORN:.
    2. 2
      Heat an outdoor grill or a stovetop grill to high.
    3. 3
      Peel back husks of corn, but do not remove.
    4. 4
      Remove all silk from corn and coat corn with cooking spray.
    5. 5
      Sprinkle corn with salt and smooth husks back into place.
    6. 6
      Rub each husk with water and place directly on grill.
    7. 7
      Grill, turning occasionally, until kernels soften and husks blacken, 10 to 12 minutes.
    8. 8
      Pull back husks and serve corn with 1 teaspoon flavored butter.
    9. 9
      FOR EACH FLAVORED BUTTER:.
    10. 10
      Using a spoon, mix butter with respective ingredients.
    11. 11
      Roll each into a log shape and wrap in plastic wrap or wax paper.
    12. 12
      Refrigerate until firm, 2 to 3 hours, then soften to room temperature before serving.

    Ratings & Reviews:

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    Nutritional Facts for Grilled Corn on the Cob With a Trio of Flavored Butters

    Serving Size: 1 (163 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 303.1
     
    Calories from Fat 171
    56%
    Total Fat 19.1 g
    29%
    Saturated Fat 11.2 g
    56%
    Cholesterol 45.7 mg
    15%
    Sodium 525.7 mg
    21%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 4.4 g
    17%
    Sugars 6.6 g
    26%
    Protein 5.3 g
    10%

    The following items or measurements are not included:

    truffle oil

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