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This recipe is so simple yet so yummy! The perfect BBQ accompaniment. Be careful that you don't cook them any longer though as they do burn. Recommended!

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dale! December 12, 2002

Yum. Super simple and good. Thanks for sharing. Made for What's on the Menu tag.

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lazyme January 12, 2015

Awesome! Really, really simple, quick and tasty. I added a little salt and cracked pepper to the packets.

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Loves2Cook! June 02, 2012

What a great way to prepare fresh corn when you have the grill fired up! It didn't get smoky or charred, either.

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Barenaked Chef June 01, 2012

I got this all ready to put on the grill and realized I was out of propane so had to broil it. The butter added in the packet was perfect and the cord came out tender and well cooked; just not charred or with grill marks. Made for I Recommend Tag.

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AZPARZYCH October 08, 2011

Absolutely a wonderful way to prepare fresh corn on the cob. We loved how the butter almost caramelized with the natural corn sugars on the cob - no added flavorings needed. l used about 1/2 tbs of butter per cob and it worked out fine. Thanks for a great way to prepare fresh corn. Made for All You Can Cook Buffet in Cooking Games with Friends forum.

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HokiesMom July 31, 2011

Very good for that late night romantic dinner barbeque! no parsley instead used thyme rosemary italian seasoning, and basil, and it still turned out lovely! The cold corn allowed the butter mixture to freeze onto it! I did not have a problem applying the butter onto the corn at all. yummy!

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elegantly July 18, 2011

Had never been able to get corn on the cob to turn out well on the grill until this recipe. Now the kids don't want it any other way! It's really good with homegrown corn, and my DH and I love it was some spicy lemon butter. Thanks for posting!

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kellib626 September 25, 2010

Mmmm! We loved this - delicious and easy.

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Queen of Harts September 12, 2010
Grilled Corn on the Cob