Grilled Citrus Chicken #2

Submitted by Nancy G.

"Another excellent recipe for your grill."

 

• Ready In: 1hr 45mins
• Ingredients: 9
• Serves: 6

ingredients

• 236.59 ml orange juice
• 78.78 ml lime juice
• 566.99 g can crushed pineapple in juice
• 2 garlic cloves, minced
• 29.58 ml soy sauce
• 29.58 ml honey
• 29.58 ml olive oil or 29.58 ml vegetable oil
• 4.92 ml dried basil or 29.58 ml chopped fresh basil
• 6 boneless skinless chicken breast halves

directions

1. In a ziplock bag, combine orange juice, lime juice, pineapple, garlic, soy sauce, honey, oii and basil. Reserve 1/4 cup of the marinade for basting.
2. Place chicken in the bag with the marinade. Seal the bag and turn to coat. Marinate in the refrigerator at least 1 hour, up to 6 hours.
3. Remove chicken from the bag, discarding the marinade.
4. Grill chicken with lid up on a preheated grill for 10 minutes per side, basting with the reserved marinade. Make sure chicken is cooked thoroughly and no pink remains.

Reviews

[Juenessa]

I let this chicken marinate in the refrigerator for about 6 hours. We grilled it outdoors and this is a very tender, juicy chicken. We could taste a hint of the sweetness from the pineapple and honey. Thanks for a nice dinner!