Total Time
1hr 25mins
Prep 1 hr
Cook 25 mins

The best Southwestern potato salad ever! If you have never tried the warm comfort flavor of Chipotle sauce, this is a great recipe to try it out in!


  1. Cut up new potatoes into wedges.
  2. Steam (or boil) until tender.
  3. Slice up red onion and cut into wedges.
  4. Grill potatoes and onion on barbeque.
  5. Place in bowl and let cool.
  6. Mix mayo and chipotle hot sauce until desired flavor is accomplished.
  7. Pour over cooled potatoes and onions.
  8. Mix in diced peppers and green onions.
  9. Serve chilled.

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