Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grilled Chicken With White Barbecue Sauce Recipe
    Lost? Site Map

    Grilled Chicken With White Barbecue Sauce

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

    Sort by:

    • on May 01, 2011

      Cece, this is ObxCliff...I used this recipe as a base for a sauce at work! I added chipotle in adobo, cilantro, garlic, used rice vinegar (not as acidic tasting) and a few other things and used it for a spiced rubbed grilled steak. It was great...good customer & server responses, too!!! Thanks for another great recipe!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2008

      LOVED this sauce - it's very different from our usual grilling sauces and marinades. We used it on a pork loin too.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 26, 2014

      We LOVE the white bbq sauce. It has a different zing that my family prefers over reg. bbq sauce. This is our new go to grilled chicken recipe from now on. Yum. Thank you for sharing with us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 27, 2009

      I really enjoyed this recipe. I had this recipe in one of my cookbooks and wanted to try it. I really like the white sauce and it's a good change from the traditional barbecue sauce.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2008

      Don't be afraid of the mayonnaise! This white sauce is wonderful! I have been using a variation of this white sauce when we grill chicken for over 20 years. I've never added the lemon juice or the salt, but I do increase the pepper a bit to my taste. And I do half regular mayo and half light mayo. I do chicken halves, and baste with the sauce the last 30 minutes of cooking time, reserving some of the sauce to use at the table. To season the chicken, I use Cavender's Greek Seasoning, which is pretty much a mix of the spices you used. I've never posted the recipe I've used, but ran across yours and wanted to give it the 5 star rating it deserves!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 03, 2007

      I changed this recipe quite a bit. Instead of mayonnaise. I added 1/4 cup of margerine (my husband and I HATE mayonnaise). Also I added a tablespoon of Splenda brown sugar. I didn't use chipotle powder because I didn't see any at the store. And I only used 1/2 teaspoon of salt in the rub. We liked it. It was quick and easy and tangy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 01, 2007

      The family and I absolutely loved this meal. The flavor was excellent!! I baked skinless chicken breasts with the seasonings then in last couple minutes of baking added the sauce. It was very spicy, but I love it that way.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Grilled Chicken With White Barbecue Sauce

    Serving Size: 1 (130 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 242.6
     
    Calories from Fat 151
    62%
    Total Fat 16.8 g
    25%
    Saturated Fat 3.4 g
    17%
    Cholesterol 56.9 mg
    18%
    Sodium 918.6 mg
    38%
    Total Carbohydrate 5.7 g
    1%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.5 g
    6%
    Protein 15.8 g
    31%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites