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    You are in: Home / Recipes / Grilled Chicken Sliders With Apricot Chutney Spread Recipe
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    Grilled Chicken Sliders With Apricot Chutney Spread

    Grilled Chicken Sliders With Apricot Chutney Spread. Photo by Nif

    1/1 Photo of Grilled Chicken Sliders With Apricot Chutney Spread

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    weekend cooker's Note:

    for a light dinner or for a get together

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    Ingredients:

    Serves: 4

    Yield:

    sliders

    Units: US | Metric

    Directions:

    1. 1
      Combine first 3 ingredients in a small bowl.
    2. 2
      Sprinkle chicken with pepper mixture.
    3. 3
      Place a large grill pan over medium high heat, and coat with cooking spray.
    4. 4
      Add chicken to pan, cook 5 minutes on each side or until done.
    5. 5
      Cool slightly, and shred meat.
    6. 6
      Recoat pan with cooking spray, and place apricots cut side down on pan, and cook 6 minutes on medium-high heat or until tender and lightly browned, turning after 4 minutes.
    7. 7
      Place apricots and add water, cider vinegar, mustard, and garlic cloves in a food processor, and process until smooth.
    8. 8
      Spread 1/2 teaspoon apricot chutney over cut side of each sandwich bun half.
    9. 9
      Place 1/3 cup chicken on bottom bun, and cover with other half of bun.

    Ratings & Reviews:

    • on September 11, 2011

      55

      Loved these small sandwiches & will certainly make them again, although I might use shredded chicken or turkey breast or pork! The important thing for us was the very nicely flavored chutney! Thanks for the keeper of a recipe! [Tagged & made in Please Review My Recipe]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 05, 2011

      55

      These sliders are delicious! I had to make a change though because there were no apricots at the grocery store. I bought 6 dried apricots and soaked them in hot water until I needed them and they worked just fine. I used mini ciabatta buns which were great with this. We enjoyed these with fresh cucumbers and grape tomatoes. Made for PRMR tag game. Thanks weekend cooker! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Chicken Sliders With Apricot Chutney Spread

    Serving Size: 1 (296 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 619.2
     
    Calories from Fat 270
    43%
    Total Fat 30.0 g
    46%
    Saturated Fat 8.2 g
    41%
    Cholesterol 143.2 mg
    47%
    Sodium 657.7 mg
    27%
    Total Carbohydrate 46.4 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 7.8 g
    31%
    Protein 38.3 g
    76%

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