Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grilled Chicken - Shish Taouk Recipe
    Lost? Site Map

    Grilled Chicken - Shish Taouk

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on February 20, 2013

      These are so simple and amazingly good. I used to chicken breasts that were cut lengthwise and then cut into strips. I only let the chicken marinade for about 45 minutes. The meat was well flavored and very moist. They were served on to of yellow rice for a delicious meal. Made for Aussie Swap.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 31, 2013

      Reviewed for Aus/NZ Forum Recipe Swap March 2013 (where a team member has dropped out). These were really good and enjoyed by my family for an Easter barbie lunch. Sorry that I didn't get a photo. Marinated the chicken and assembled just before cooking. The lemon juice made the chicken super tender.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Grilled Chicken - Shish Taouk

    Serving Size: 1 (290 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 580.3
     
    Calories from Fat 370
    63%
    Total Fat 41.1 g
    63%
    Saturated Fat 11.2 g
    56%
    Cholesterol 187.5 mg
    62%
    Sodium 177.1 mg
    7%
    Total Carbohydrate 3.7 g
    1%
    Dietary Fiber 0.9 g
    3%
    Sugars 0.9 g
    3%
    Protein 47.0 g
    94%

    The following items or measurements are not included:

    aioli

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites