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    You are in: Home / Recipes / Grilled Chicken Pepper Jack With Creamy Sauce Recipe
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    Grilled Chicken Pepper Jack With Creamy Sauce

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 01, 2010

      This was not only delicious, but the presentation is beautiful. I'm filing this one away for dinner guests because it looks so impressive (but is so easy)! Thanks for posting!

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    • on August 21, 2010

      I really enjoy this recipe. I've made it twice now. The first time we made sandwiches of it and the second time we made as instructed. Both times were delicious. I used chili powder as I didn't have chipotle powder but it still was very good.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 29, 2010

      Super easy and delish! The combo of the sweet & smokey mequite mixed with the creamy texture of the sauce and avocados is perfect!!! Will def make this again!

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    Nutritional Facts for Grilled Chicken Pepper Jack With Creamy Sauce

    Serving Size: 1 (297 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 535.1
     
    Calories from Fat 360
    67%
    Total Fat 40.0 g
    61%
    Saturated Fat 14.2 g
    71%
    Cholesterol 112.3 mg
    37%
    Sodium 254.0 mg
    10%
    Total Carbohydrate 8.1 g
    2%
    Dietary Fiber 3.9 g
    15%
    Sugars 1.7 g
    7%
    Protein 36.7 g
    73%

    The following items or measurements are not included:

    marinade

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