Grilled Chicken Breasts with Peanut Sauce

READY IN: 8hrs 7mins
Recipe by Mirj2338

This is a big hit with the kids as well as with our adult guests. Goes well with rice, mushrooms and broccoli.

Top Review by evelynathens

I made this with only about a tablespoonful of sesame oil and I don't think the remainder was missed at all. Also subbed sake for the Sherry (I was out). Delicious marinade for grilled chicken. We really enjoyed this. Thanks.

Ingredients Nutrition

Directions

  1. Combine oil, soy sauce, peanut butter, sherry, garlic and crushed red pepper flakes in a small bowl, whisking until smooth.
  2. Place chicken breasts in a plastic zip lock bag and add peanut mixture, tossing to coat.
  3. Refrigerate 8 hours or overnight.
  4. Preheat grill to medium hot.
  5. Remove the chicken breasts from the marinade; throw away the marinade.
  6. Grill chicken breasts 5-7 minutes on each side or until done.

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