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1/2 Photos of Grilled Chicken Breast With Tarragon-Lemon Sauce
Skinless chicken breast marinated in mustard, then basted with a tarragon-lemon sauce while grilling. I use bone-in breasts, so reduce the cooking time if you use boneless breasts. Prep time does not include the 2 hour marinating time.
Units: US | Metric
Serving Size: 1 (98 g)
Servings Per Recipe: 4