Grilled Chicken Breast With Barbecue Glaze

Total Time
4hrs 10mins
Prep 4 hrs
Cook 10 mins

A delicious way to cook chicken and quite low fat as well! Prep time doesn't include marinating.


  1. Combine sauce, honey, mayonnaise, garlic and ginger.
  2. Add chicken fillets to bowl and until well coated with the marinade. Cover and refrigerate for 3 hours or overnight.
  3. Put chicken on oiled grill plate and bbq for approximately 5 minutes each side (longer if using large breasts), brushing occasionally with the marinade.


Most Helpful

what kind of serving is 43 grams... that is 1 1/2 ounces. Lets be more realistic a 3 ounce portion is Twice the calories.

pondlady51 August 17, 2010

This was a hit with my DH. I baked it in the oven at 350 for about 50 minutes. I did add salt and pepper before baking. My marinade time was only 1 1/2 hours but it was enough for the flavors to penetrate. I can't wait to try it with an over night marinate! Thanks.

Paka June 23, 2010

This was a really nice recipe. I really liked the ginger flavour! One thing I did change was that I added some hot sauce to the recipe.

little_Leanne January 15, 2008

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