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    You are in: Home / Recipes / Grilled Chicken and Pasta Salad Recipe
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    Grilled Chicken and Pasta Salad

    Grilled Chicken and Pasta Salad. Photo by Lori Ann D

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Lori Ann D's Note:

    A main dish salad that is a summer staple in our house. Even our 4-year old loves it! It's refreshing, yet filling. I serve it with crusty rolls and chocolate pie for dessert. Also, use leftover chicken if you have some to make it that much easier. I've also found that this tastes great even without the chilling time. Hope you like this as much as we do!

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    Units: US | Metric


    1. 1
      Grill, cool and chop the chicken breast.
    2. 2
      Cook the pasta and drain it twice in cold water.
    3. 3
      Combine the chicken, pasta, spinach, grapes, cranberries and green onions in a large bowl.
    4. 4
      In a separate bowl, combine the mayonnaise, seasoned rice vinegar, salt and pepper. Pour over pasta mixture and toss.
    5. 5
      Cover and chill 4-24 hours.
    6. 6
      Stir in the mandarin oranges just before serving.

    Ratings & Reviews:

    • on October 23, 2008


      When I bake chicken breasts I almost always use at least 4 so that I have some for another meal or two, & since I did just that here (using 2 left-over breasts), this recipe (cut in half) was a snap to put together! I really enjoy working with a recipe that includes uncooked spinach, & here the combo of fruits made for A VERY TASTY SALAD & a keeper recipe! [Tagged, made & reviewed just for the 'halibut!']

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    • on August 11, 2010


      My husband and I loved this salad! Great flavor and I will definitely make it again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 28, 2010


      I was looking for something different to try and thought this salad was great. I will definitely make it again. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Grilled Chicken and Pasta Salad

    Serving Size: 1 (231 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 342.2
    Calories from Fat 85
    Total Fat 9.4 g
    Saturated Fat 1.7 g
    Cholesterol 82.8 mg
    Sodium 331.3 mg
    Total Carbohydrate 40.1 g
    Dietary Fiber 3.2 g
    Sugars 9.6 g
    Protein 24.1 g

    The following items or measurements are not included:

    seasoned rice vinegar

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