Grilled Cheese With Pear and Arugula
- Ready In:
- 10mins
- Ingredients:
- 5
- Yields:
-
2 sandwhiches
- Serves:
- 2-4
ingredients
- 2 teaspoons butter, divided (maybe more)
- 4 slices multigrain bread
- 4 ounces sliced cheddar cheese
- 1 small pear, thinly sliced
- 1 -2 cup arugula leaf
directions
- Melt 1 teas (or more) butter in large skillet over medium heat.
- Rub two bread slices around the skillet to coat one side with melted butter, then flip bread to toast the dry side for about 1 minute.
- Flip bread buttered-side down again and top one piece with half the cheese, pear and arugula; top with the other bread slice, butter-side up.
- Grill until golden brown, about 1 minuted per side.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Momginerd
Livonia