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    You are in: Home / Recipes / Grilled Cheese With a Twist Recipe
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    Grilled Cheese With a Twist

    Grilled Cheese With a Twist. Photo by loof

    1/2 Photos of Grilled Cheese With a Twist

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    wicked cook 46's Note:

    From the Parkay website. Posting for safe keeping Times are approximate. Feel free to switch up the bread and cheese suggested. Zaar would not let me list 8 - 1 ounce slices of swiss cheese

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Top each of 4 slices of bread with 2 slices cheese, 2 tomato slices, 1 bell pepper ring, and 1 tablespoon olives.
    2. 2
      Top each with remaining bread slices.
    3. 3
      Spread outsides of each sandwich with margarine.
    4. 4
      Place sandwiches two at a time in large skillet or griddle over medium heat; cook on both sides until cheese is melted and sandwiches are golden brown on both sides.

    Ratings & Reviews:

    • on December 20, 2009

      55

      This was really super! I used three different cheeses, and used a little extra. I also added some fried sweet peppers and a 12-grain bread. I layered it with a slice of sharp cheddar and a slice of Monterrey Jack, the tomatoes, fried peppers, olives, and then a slice of cheddar and a slice of Muenster. It was really superb, and took a simple grilled cheese to another level. Thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2009

      55

      I just made the one sandwich which I thoroughly enjoyed, I used wholemeal/wholegrain bread and used a slice of red capsicum and omitted the olives as I don't really care for them and used my sandwich press to toast, so didn't use the margarine. Thank upi wicked cook 46, made for Please Review My Recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2009

      55

      Yummy grilled cheese! I left out the olives, otherwise made as directed. Loved the yellow pepper in this, great with the swiss and tomato. Thanks for sharing your recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Grilled Cheese With a Twist

    Serving Size: 1 (218 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 482.4
     
    Calories from Fat 274
    56%
    Total Fat 30.5 g
    46%
    Saturated Fat 12.7 g
    63%
    Cholesterol 52.1 mg
    17%
    Sodium 613.2 mg
    25%
    Total Carbohydrate 33.6 g
    11%
    Dietary Fiber 5.0 g
    20%
    Sugars 5.0 g
    20%
    Protein 21.6 g
    43%

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