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    You are in: Home / Recipes / Grilled Cheese With a Twist! Recipe
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    Grilled Cheese With a Twist!

    Grilled Cheese With a Twist!. Photo by QueenBee49444

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Mrs. Sanders07's Note:

    I learned to make this in culinary class when I was in high school, and it is my favorite way to make a grilled cheese! I don't have the exact measurements, but its one of those recipes where you can easily adjust the measurements to your liking without ruining the recipe. I hope you enjoy!

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    Units: US | Metric


    1. 1
      In a small bowl, mix the shredded cheddar cheese, sour cream, and onion together.
    2. 2
      Then spread it over a slice of bread, put the other slice of bread on top (buttered sides facing out), and grill it to your liking, or when the cheese melts. Enjoy!

    Ratings & Reviews:

    • on April 18, 2009


      I am a big onion fan, but thought this had too many raw onions in it (maybe it's the size of our onions?). Maybe if they were cooked a little first it wouldn't be so sharp. It was an interesting twist to a grilled cheese and one I might try again, either by reducing the amount of raw onion, or maybe cooking it for a bit first. We used rye bread with success. Thanks for posting.

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    • on May 04, 2011


      Really good & simple.

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    • on April 16, 2009


      Wonderful sandwich. Love the addition of sour cream. Thanks for sharing. Made for Pick A Chef Spring 2009.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Grilled Cheese With a Twist!

    Serving Size: 1 (129 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 201.3
    Calories from Fat 57
    Total Fat 6.4 g
    Saturated Fat 3.1 g
    Cholesterol 12.4 mg
    Sodium 276.9 mg
    Total Carbohydrate 31.1 g
    Dietary Fiber 2.1 g
    Sugars 5.3 g
    Protein 4.9 g

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