Doesn't taste anything like grilled cheese; more like a Bisquick Impossible pie. Hmmmm. I am a cheese-a-holic and thought this would be a wower, but sorry. Not so good.
What a fun and easy recipe. We loved it! Quick to make and limitless for variations on the theme. Thanks for a "keeper" Jezski!
Different but good. I followed the recipe exactly as written other then I cut back on the salt by half. My son said he thought this would be even better using pizza toppings. Mine cooked in 25 minutes. I used cheddar cheese and we all enjoyed this.
Very good-- made it for main dish and added a pound of bacon that I fried and crumbled. Definitely make it again.
I made this when I was out of bread and crackers but wanted soup for supper. What an interesting texture, with a delicious taste. Thank you so much for sharing this!
This was an extremely easy recipe and it tasted very good! Since I didn't have any PAM or any other cooking spray I greased the pan with shortening. I also made my 'pie' with crumbled bacon bits and a slice of Canadian bacon(chopped). The texture is different but in a good way! Nice recipe, will be making more again.