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    You are in: Home / Recipes / Grilled Cheese, Pickle and Vidalia Onion Sandwich Recipe
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    Grilled Cheese, Pickle and Vidalia Onion Sandwich

    Average Rating:

     9 Total Reviews

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    • on January 29, 2009

      I used bread and butter pickles in mine. And I added 2 slices of maple ham. It was delicious. I grilled it on my panini pan. Thanks Lainey. Made for Holiday tag

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    • on March 24, 2008

      So easy but soooooo delicious!! I used the max cheese & butter & omitted the onions. Very tasty & really nice texture contrast with the smooth cheese & crunchy, warm pickle!!

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    • on March 07, 2008

      Loved grilled cheese - and couldn't not love your grilled cheese with the added crunchiness of the pickle!!! Didn't add much onions but added more pickles instead!! ;) Grilled it on my George Foreman Grill. Thanks Lainey! :)

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    • on February 23, 2008

      yum! I loved the dill pickles on the sandwich it really adds flavor, I used homemade bread which too this to yet another level, thanks for sharing Lainey!

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    • on February 09, 2008

      Loved this! I made it on the George Foreman and skipped the butter. Next time I'll add some chicken. Thanks!

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    • on August 23, 2007

      This was quite good. I didn't use the butter for the skillet, I felt the smount on the breadd alone would be just fine and it was. I used Easy Bread and Butter Pickles for the pickles (I love the sweet and zesty flavor they have)and was very pleased with the results. I did kind of remind me of a cheeseburger without the burger though...kept thinking I was missing something, lol. It was a nice change of pace, but I do not know if it would ever replace a classic grilled cheese for me though.

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    • on August 13, 2007

      Yum! I love this kind of sandwich! I used dill and a couple of zucchini sweet pickles I had just made. I used dark German wheat bread. Thanks!

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    • on August 04, 2007

      A VERY tasty combination of flavors. I made several varieties -- on wheat, on rye, with pickles and no onion, with onion and ham, with pickles and onion and ham, ... . All were yummy, but all shared the same problem. Even though I kept the heat low and used a lid, the centers were not all the way hot by the time the bread was nicely browned and the cheese was melted. DD wants me to try bread and butter pickles next time.

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    • on July 22, 2007

      i love it!!!! i also used provolone and some italian seaoning as a variation.

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    Nutritional Facts for Grilled Cheese, Pickle and Vidalia Onion Sandwich

    Serving Size: 1 (273 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 410.3
     
    Calories from Fat 210
    51%
    Total Fat 23.3 g
    35%
    Saturated Fat 13.7 g
    68%
    Cholesterol 59.9 mg
    19%
    Sodium 1387.3 mg
    57%
    Total Carbohydrate 39.9 g
    13%
    Dietary Fiber 6.1 g
    24%
    Sugars 10.2 g
    41%
    Protein 13.9 g
    27%
    Detailed Nutrition Values About Nutrition Info
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