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Reeeeeeally good. I don't think I've ever had pickles with grilled cheese before. I used dill pickle chips. Thanks so much for posting!

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Chocolatl May 03, 2010

Scaled back to 1 sandwich for the DM (was going to do for her lunch but she requested for her breakfast) and she has thoroughly enjoyed every moutful. I did use a rye bread and toasted in the sandwich press, finely sliced cornichons and Jarlsberg cheese. Thank you Sharon123, made for Partying the Diabetic Way.

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I'mPat December 03, 2009

Thanks so much for A GREAT, GRILLED TREAT ~ We really enjoyed this sandwich! I used Jarlsberg then used sweet pickles for mine, while my other half went for the dill variety, sad, but true! Will be making these again & again! A wonderful keeper, for sure! [Tagged, made & reviewed in Please Review My Recipe]

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Sydney Mike October 20, 2009

This is deeeelliiisshhh-us! I love pumpernickle bread and anything else!I didn't think anything could top a grilled cheese, but this sure did! The flavors are just out-standing and I truly thank you for this recipe! It's a keeper for sure!!

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FLUFFSTER October 11, 2009
Grilled Cheese on Pump