Grilled Catfish and Yam Kabobs
- Ready In:
- 40mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 3 tablespoons orange juice
- 2 tablespoons honey
- 1 tablespoon margarine, melted
- 1 1⁄2 lbs catfish fillets, cut into pieces
- 1 1⁄2 sweet potatoes, peeled and sliced into circles
- 1⁄2 lb portabella mushroom, cut into fourths
- 1 red onion, cut into eighths
directions
- In a medium bowl, mix together orange juice, honey and margarine. Add sweet potatoes, mushrooms, onions, and catfish. Marinate for 30 minutes.
- Skewer the marinated ingredients on metal skewers.
- Grill for 15 to 20 minutes or until vegetables are tender when pierced with skewer and catfish is opaque in color.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I am a teacher who is near the end of my career. I have many craft interests and have just added cooking to my list. Since I like to keep a check on what DH eats I usually try to follow the WW diet and just love their cookbooks. Recipezaar has become the answer to my many cookbooks and recipes I gather and just can't seem to get organized. MMMMM maybe in retirement.
<img src="http://i42.photobucket.com/albums/e347/Saturn6666/KiwiDutch/3chefstag1.jpg">