Grilled Cajun Chicken Sandwich

"Something else very tasty is to put bacon on instead of rd peppers, or both at the same time."
 
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photo by Jonathan Melendez photo by Jonathan Melendez
photo by Jonathan Melendez
photo by Jonathan Melendez photo by Jonathan Melendez
photo by Jonathan Melendez photo by Jonathan Melendez
photo by KellyMae photo by KellyMae
photo by KellyMae photo by KellyMae
Ready In:
22mins
Ingredients:
9
Yields:
4 sandwiches
Serves:
4
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ingredients

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directions

  • Rinse chicken; pat dry.
  • Place each breast, boned side up, between 2 pieces of plastic wrap.
  • Working from center to edges, pound lightly with the flat side of a mallet until chicken is just less than 1/2 inch thick.
  • Brush with oil; sprinkle with Cajun seasoning.
  • Grill or broil as directed.
  • Spread buns with Thousand Island salad dressing mixed with a few dashes bottled hot pepper sauce.
  • Top with roasted or fresh red sweet pepper strips, lettuce, and bun tops.
  • Makes 4 servings.
  • To cook by direct grill method: Arrange chicken on a grill rack.
  • Grill, uncovered, directly over medium coals for 12 to 15 minutes or until no pink remains, turning once.
  • Add cheese the last 2 minutes of grilling.
  • To broil: Arrange the chicken on an unheated broiler pan.
  • Broil 4 to 5 inches from heat for 8 to 10 minutes or until no pink remains, turning once.
  • Add cheese the last minute of cooking.

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Reviews

  1. The combination of flavors in this sandwich are spot on! The chicken was tender and the sweet roasted red pepper along with the thousand island was great!
     
  2. A good sandwich. Quick and easy. Used an indoor George Foreman grill. Subbed cheddar and a toasted english muffin. Might use some bbq sauce next time.
     
  3. Excellent sandwich! I used chicken tenderloins instead of whole breasts simply because they were on sale. It worked well though. I seared the chicken on my cast iron grill pan then transferred it to my toaster oven sheet and covered them with cheese slices and then broiled them for a few minutes. We also served extra thousand island dressing on the side for dipping!
     
  4. This was really good. I had to use what I had on hand which was just regular buns, instead of peppers I used sauteed onions, and I used fat free swiss. Will make again, Thanks.
     
  5. This makes a great chicken sandwich! Who knew thousand island would taste so well on a sandwich! Thanks for the recipe :)
     
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Tweaks

  1. This was really good. I had to use what I had on hand which was just regular buns, instead of peppers I used sauteed onions, and I used fat free swiss. Will make again, Thanks.
     

RECIPE SUBMITTED BY

Ah, well... I'm 14, nearly 15. Live in the midwest (USA) Sophmore... Hmm. Just going down the list of suggestions on what to put here. Favorite cook book Joy of Cooking. Pet-peeves? Oh, this is a long list. People who say "same difference", the phrase is same thing, same difference is an oxymoron. Yuppies who think it's cool or amusing or whatever inane quality they see in it who name their golden retrivers unimaginative human names and then tie bandanas around their necks. People who live in the city, generaly single with no kids, and insist on driving SUVs or worse, those godforsaken Hummers. If you don't drive down a dirt road more than twice a year you don't don't one of those monstrositys. Unpaved driveways don't count. People who talk on cell phones in resturaunts, churches, movie theaters, etc. Turn it off before you even go into the building. It ringing is just as annoying as you talking on it especially if it had the ascending ring which makes it go louder. My step mom's belief that the only two seasonings you need is soy sauce and cajun seasoning. Oft times in conjunction with one another. Math beyond what I am ever going to use in the real world. I have yet to find someone who regualrly uses the Pythagorian theorem. Girls who follow the fashions regioulsy, even if that new form fitting tank doesn't quite compliment their beer-gut figure. Anyone who when they see me reading thinks it is a fine time to start questioning /me/ on why we even have books in the first place mearly because they have a fourth grade reading level in high school. Doctors, dentists, nurses et cetera who have a visible tatoo. This may not seem like anything to be concerned about but just wait until some surgeon with "Born to Lose" or "Rest in Pieces" tatooed on his hand starts slicing on you. People who drive unaturaly slow in the passing lane. People who drive right on you butt with their brights on. My adivce, slam on you brakes. That will put those lights out pretty darn quick and there is always the chance you can sue for whiplash. And... I'm starting to ramble. Enough for now.
 
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