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1/1 Photo of Grilled Cajun Cheddar Meatballs
Spicy meatballs with a flavorful remoulade dipping sauce. If you can't get andouille sausage, you can use keilbasa and just add some extra Cajun spice or cayenne to the mix. From "The Meatball Cookbook Bible"....
Units: US | Metric
Serving Size: 1 (260 g)
Servings Per Recipe: 4