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    You are in: Home / Recipes / Grilled Burritos Recipe
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    Grilled Burritos

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on October 23, 2007

      Outstanding. These tasted better than going out to the burrito barn! Easy to make, they freeze well, and tasted even better. I prepared my tortillas by placing the stack on a dinner plate, covered them with a moistened paper towel and zapped them in the microwave for 2 minutes. What a nice change for Taco night.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 19, 2007

      These are awesome! The texture and flavor was wonderful. However, I think the next time we make this we will use real jasmati rice instead of the instant. All in all a wonderful and simple recipe that will become a staple in our house. Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 06, 2006

      I loved the crispiness of the tortilla and will make this again. One word of advise... do not overfill the burrito. The first one fell apart it was too full. The rest came out perfect. Thank you.

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    Nutritional Facts for Grilled Burritos

    Serving Size: 1 (1503 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 246.9
     
    Calories from Fat 56
    22%
    Total Fat 6.3 g
    9%
    Saturated Fat 2.3 g
    11%
    Cholesterol 33.3 mg
    11%
    Sodium 247.3 mg
    10%
    Total Carbohydrate 30.1 g
    10%
    Dietary Fiber 6.0 g
    24%
    Sugars 0.4 g
    1%
    Protein 16.8 g
    33%

    The following items or measurements are not included:

    taco seasoning mix

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