Recipe by Jena Lewis
This recipe is from my friend Katie I asked around for ways to cook brussels sprouts on the grill. She came back with the great way to roast these savory veggies. It's a quick easy recipe.
Top Review by Katie B.
Your friend Katie says this recipe works very well in a 400 degree oven, as well. Make it a meal by adding carrots, chunks of potatoes, pearl onions, and sprinkling feta cheese over it all once it's cooked.
- 1 lb Brussels sprout
- 2 tablespoons extra virgin olive oil
- 2 tablespoons thyme (or Dill weed works too)