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    You are in: Home / Recipes / Grilled Brown Sugar Pork Chops Recipe
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    Grilled Brown Sugar Pork Chops

    Grilled Brown Sugar Pork Chops. Photo by Marsha D.

    1/1 Photo of Grilled Brown Sugar Pork Chops

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Kerry Ciulla's Note:

    The best juicy and sweet pork chops we have ever eaten! Our family favorite!" Original recipe yield: 6 servings. Prep Time:20 MinutesCook Time:20 MinutesReady In:40 MinutesServings:6 (change)

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    Units: US | Metric


    1. 1
      Preheat an outdoor grill for high heat.
    2. 2
      In a small saucepan, combine brown sugar, apple juice, oil, soy sauce, ginger, salt , and pepper. Bring to boil. Combine water and cornstarch in small bowl, and whisk into brown sugar mixture. Stir until thick.
    3. 3
      Brush grate lightly with oil before placing pork chops on the grill. Cook over hot coals for 10 to 12 minutes, turning once. Brush with sauce just before removing chops from grill. Serve with remaining sauce.

    Ratings & Reviews:

    • on November 02, 2006


      I thought this sauce sounded delicious. I followed the recipe exactly, and the sauce never thinckened. Also, it was a little too oily to stick to the chops. I don't think I'll make it again, but if I did I'd use much less oil, perhaps less water, and a little more starch to see if I could get it thicker. I will say that it had nice flavor, and it could be used better as a marinade, perhaps.

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    • on September 11, 2006


      "MOST EXCELLENT"! as my DH said as we had our supper. This is certainly deserves a 5 star vote or even higher. Only thing I did different was use bone in pork chops. We love the sauce and I have some lefted over and going to give it a whirl over chicken next. Thanks so much for sharing this wonderful recipe. It will be one that we will use over and over.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Grilled Brown Sugar Pork Chops

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 451.7
    Calories from Fat 197
    Total Fat 21.9 g
    Saturated Fat 5.7 g
    Cholesterol 123.9 mg
    Sodium 263.0 mg
    Total Carbohydrate 21.4 g
    Dietary Fiber 0.0 g
    Sugars 19.8 g
    Protein 40.2 g

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