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    You are in: Home / Recipes / Grilled Breakfast Sandwiches Recipe
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    Grilled Breakfast Sandwiches

    Grilled Breakfast Sandwiches. Photo by loof

    1/1 Photo of Grilled Breakfast Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    12 mins

    0 mins

    lazyme's Note:

    I just ran across this recipe recently and it brought back so many memories. When my kids were young, they used to love these.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine orange juice and egg in a shallow bowl; stir well with a wire whisk, and set aside.
    2. 2
      Place 2 ham slices on each of 2 bread slices; top with remaining bread.
    3. 3
      Coat a large nonstick skillet with cooking spray, and place over medium heat until hot.
    4. 4
      Dip each sandwich into egg mixture, coating both sides well.
    5. 5
      Place sandwiches in skillet, and cook 3 minutes on each side or until golden.
    6. 6
      Place sandwiches on individual plates, and sift powdered sugar over tops.
    7. 7
      Serve with orange marmalade.

    Ratings & Reviews:

    • on September 07, 2011

      55

      Delicious and tasty breakfast! Loved the oj in the egg dip, gave the sandwich a nice sunny flavor. I didn't have any marmalade so just topped with the powdered sugar and just a bit of syrup. Thanks for sharing the recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 29, 2008

      55

      Made and reviewed for 2008 Football Tag Win Week 7---Absolutely awesome!! I'm not a fan of cinnamon raisin bread and ALMOST substituted it, but knew that wouldn't be a fair review. BOY, am I glad I didn't change a thing. The combindation of flavors is awesome!! Slightly salty from the ham but mainly sweet. Waylon (the 14 month old) really enjoyed his too!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Breakfast Sandwiches

    Serving Size: 1 (171 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 319.0
     
    Calories from Fat 86
    27%
    Total Fat 9.6 g
    14%
    Saturated Fat 3.0 g
    15%
    Cholesterol 125.5 mg
    41%
    Sodium 951.1 mg
    39%
    Total Carbohydrate 41.9 g
    13%
    Dietary Fiber 3.1 g
    12%
    Sugars 14.1 g
    56%
    Protein 16.9 g
    33%

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