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    You are in: Home / Recipes / Grilled Bourbon Salmon Recipe
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    Grilled Bourbon Salmon

    Grilled Bourbon Salmon. Photo by Sharon123

    1/1 Photo of Grilled Bourbon Salmon

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 27 mins

    20 mins

    1 hr 7 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine juice, soy, brown sugar, bourbon, pepper, garlic powder and oil in a bowl.
    2. 2
      Remove all skin from the salmon.
    3. 3
      Place the salmon in a glass dish side by side. Pour some of the marinade over (reserve some for basting while grilling). Refrigerate for at least 1 hour a few hours will be even better.
    4. 4
      Drain and grill over med.-high about 5-7 minutes per side or until fish flakes-basting with the reserved marinade.

    Ratings & Reviews:

    • on June 02, 2002

      55

      This melts in your mouth! I served this to my Book Club and they loved it! My only suggestion would be to "watch" the amount of marinade the recipe makes; I adjusted the recipe for 6 people and had a TON more marinade than I needed.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 06, 2013

      55

      Yummy and easy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2012

      55

      Loved this! I'm not a fish/seafood lover, but hubby is and I still loved it. I cooked it on a cedar plank and it was terrific. The only change I made was to take the marinade, add cornstarch, and cook in a small skillet to thicken. Served this to pour over salmon at the table. MMMM!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)

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    Nutritional Facts for Grilled Bourbon Salmon

    Serving Size: 1 (174 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 429.3
     
    Calories from Fat 290
    67%
    Total Fat 32.2 g
    49%
    Saturated Fat 4.4 g
    22%
    Cholesterol 52.3 mg
    17%
    Sodium 590.3 mg
    24%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 8.4 g
    33%
    Protein 24.3 g
    48%

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