Grilled Bocconcini and Pesto Sandwich

READY IN: 20mins
Recipe by Abby Girl

A modern take on a traditional grilled cheese sandwich

Top Review by Mandy

Yummo, so good, I had this for lunch today, simple & delicious, thanks!

Ingredients Nutrition


  1. Butter 1 side of each slice of bread. Spread both unbuttered sides of bread with pesto.
  2. Layer with tomato and bocconcini cheese. Top with other bread slice, butter side up.
  3. Place in frying pan, set over medium heat. Cook, turning once, until toasted on both sides and cheese is warm and melted slightly -- 2 - 3 minutes per side.
  4. Serve.

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