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This was so great. I did use plaintains and bananas. Plaintains held up a bit better, the bananas tasted great, but didn't hold together as well. Will definitely make again! Thanks Ev! Made for Culinary Quest 2014 International Agents of Quest.

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Mrs Goodall August 20, 2014

wow oh wow this was good, simple but full of flavor. dont turn away from bananas ,they cook fast lol the brown sugar in sour cream, genius. made for cake pops on parade south american leg of tour

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Dienia B. August 18, 2014

This is a favourite dessert with one of my friends', actually with 2 of 'em. I have made this using regaular whipped cream{whipped} instead of sour cream. This is yummy and a pleaser with big kids;)!

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Charishma_Ramchandani July 30, 2004
Grilled Bananas With Sweetened Cream