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    You are in: Home / Recipes / Grilled Banana Splits Recipe
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    Grilled Banana Splits

    Grilled Banana Splits. Photo by PaulaG

    1/1 Photo of Grilled Banana Splits

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sharon123's Note:

    A great ending to a lovely summer barbecue! Adapted from Country Living magazine. The original recipe called for brandy, but I have subbed vanilla.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the grill to low. Make and incision lengthwise on the side of each banana, leaving 1 inch uncut at both ends and the skin intact. Spread open the cut and place 2 teaspoons of butter pieces, 1 tbs. brown sugar, and 1 teaspoons vanilla inside.
    2. 2
      Grill, covered, until the butter mixture has melted and bananas are heated through, 8 to 10 minutes. Move the bananas to 4 separate sundae dishes, carefully flipping the bananas over and pouring the sauce into the bottom of each dish.
    3. 3
      Peel off the skins, and top each with an equal amount of ice cream; add warm chocolate sauce, and nuts, if desired. Serve immediately and enjoy!

    Browse Our Top Bananas Recipes

    Ratings & Reviews:

    • on April 14, 2009

      55

      Holy wow. Bananas Foster in the peel. Delicious. These are so good. We put whiskey in one of them, but I would recommend lighting it if you do that - it was pretty stout. I wrapped these in foil as well and the resulting sauce is *great*. We all licked the peels before we threw them out. Great recipe and use of a warm grill! Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 01, 2010

      55

      This is just wonderful! I used the vanilla extract, which was great, and am looking forward to trying out other flavors and brandy, as suggested. I used toasted pecans and added some whipped cream and a maraschino cherry. Thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 01, 2009

      55

      Made these last night for dessert and everyone loved them. They were easy to make and I had all the ingredients on hand. Made exactly as written other then I added chopped peanuts as that is what I had on hand.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Grilled Banana Splits

    Serving Size: 1 (263 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 497.7
     
    Calories from Fat 189
    38%
    Total Fat 21.0 g
    32%
    Saturated Fat 12.8 g
    64%
    Cholesterol 68.1 mg
    22%
    Sodium 137.5 mg
    5%
    Total Carbohydrate 74.2 g
    24%
    Dietary Fiber 4.1 g
    16%
    Sugars 55.3 g
    221%
    Protein 5.7 g
    11%

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