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    You are in: Home / Recipes / Grilled Balsamic London Broil Recipe
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    Grilled Balsamic London Broil

    Grilled Balsamic London Broil. Photo by Sandi (From CA)

    1/2 Photos of Grilled Balsamic London Broil

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 8 mins

    5 hrs

    8 mins

    GinnyP's Note:

    Prep time is 5 minutes. The rest is time marinating.

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    Units: US | Metric


    1. 1
      Put all ingredients, except meat, in a container fitted with a lid; cover and shake.
    2. 2
      Pour the marinade over the top round steak and cover.
    3. 3
      Marinate in the refrigerator for 4 hours or overnight, turning the meat occasionally.
    4. 4
      Grill or broil until done as desired.
    5. 5
      Slice thinly.

    Ratings & Reviews:

    • on February 17, 2003


      Excellent marinade. I marinated the steak all day, and it turned out delicious. Broiled it to medium - turned out great.

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    • on September 29, 2002


      My family loved this. I do not eat steak, so I honestly cannot say how it was, but the rest of the family raved about how good it was. I marinated about 6 hours and grilled for about 20 minutes on medium on the gas grill. Then I turned off that side of the grill and left it for about 15 minutes in indirect heat. Served with scalloped potatoes and corn and everyone enjoyed. Thanks for an easy marinade to spruce up usually bland (and tough) london broil.

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    • on June 14, 2003


      I'm very picky about London Broil (it has to be Top Round, not the flank steak everyone else uses) This was out of this world. Great flavor!!! Only thing I did extra was to add some chopped garlic cloves (since we like it heavy on the garlic) and a little liquid smoke to the marinade (sorry, I use that alot when I grill out) This was fantastic and will use it all summer long! Thank you

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    Read All Reviews (48)


    Nutritional Facts for Grilled Balsamic London Broil

    Serving Size: 1 (139 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 264.2
    Calories from Fat 141
    Total Fat 15.7 g
    Saturated Fat 4.4 g
    Cholesterol 78.2 mg
    Sodium 72.2 mg
    Total Carbohydrate 3.2 g
    Dietary Fiber 0.1 g
    Sugars 2.4 g
    Protein 25.1 g

    The following items or measurements are not included:

    gluten-free soy sauce

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