Grilled Balsamic Garlic Asparagus Raft

Total Time
Prep 10 mins
Cook 50 mins

"These spears are fabulous served hot of the grill or grilled and served at room temperature." I prefer them hot off the grill! A very tasty way to serve asparagus!! Cooking time is total time including marination.


  1. Preheat grill to medium-high heat.
  2. Skewer asparagus spears onto kabob sticks and place in a glass dish.
  3. Mix vinegar, oil, garlic, salt and pepper.
  4. Drizzle mixture over asparagus and marinate for about 30 minutes before grilling.
  5. Grill 4-6 minutes on each side until nice grill marks appear.
  6. Serve hot or room temperature.