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    You are in: Home / Recipes / Grilled Bacon Wrapped Chicken (In Foil) Recipe
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    Grilled Bacon Wrapped Chicken (In Foil)

    Grilled Bacon Wrapped Chicken (In Foil). Photo by lazyme

    1/1 Photo of Grilled Bacon Wrapped Chicken (In Foil)

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Ashley (Chef #1078204)'s Note:

    Excellent choice for the grill lover! Great choice for a barbecue or anyone who loves chicken! It's a fairly simply recipe, but it comes out so tasty! Jalapenos are completely optional-- I prefer mine without, but it seems to go over great with those who love some spice!

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    Ingredients:

    Serves: 4

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      On four large sheets on aluminum foil, place 4 slices of bacon in the center of each.
    2. 2
      Evenly divide onion slices, and neatly place on top of the bacon slices (add jalapenos and/or mushrooms on top of the onions).
    3. 3
      Place the large chicken pieces on top of the onions (and other vegetables) and add salt, pepper and garlic.
    4. 4
      Smother chicken in sweet baby ray's barbecue sauce (1/4 cup to each chicken thigh--- add more if desired).
    5. 5
      Wrap chicken in tight foil packets; double wrap for extra support.
    6. 6
      Place wrapped packets on hot coals; Cook for one hour, turning over ever 25 minutes.
    7. 7
      Let sit for 10 minutes once you remove from grill (be very careful when opening-- very hot!).

    Ratings & Reviews:

    • on November 17, 2012

      55

      Great chicken! I ended up cooking mine in the oven at 350 for about an hour because it was pouring rain outside. I used a chicken quarter and didn't have jalapenos but will sure use them next time I make this. Thanks Ashley for a nice keeper. Made for Bargain Basement Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Bacon Wrapped Chicken (In Foil)

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 468.6
     
    Calories from Fat 261
    55%
    Total Fat 29.0 g
    44%
    Saturated Fat 8.8 g
    44%
    Cholesterol 100.7 mg
    33%
    Sodium 870.3 mg
    36%
    Total Carbohydrate 29.8 g
    9%
    Dietary Fiber 1.6 g
    6%
    Sugars 19.4 g
    77%
    Protein 20.7 g
    41%

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