Grilled Bacon Potato Salad

Total Time
Prep 30 mins
Cook 20 mins

A hot German-style potato salad--very tangy! This is great as a grill side, but I'd guess you can cook in the oven too for almost as good results.

Ingredients Nutrition


  1. Boil unpeeled potatoes until almost tender but not crumbling. Cook and crumble bacon; chop onions and celery. Cut potatoes into thick slices.
  2. In large bowl, gently mix together potatoes, lemon juice, onions and celery.
  3. In separate bowl, combine remaining ingredients. Pour over potatoes and mix well.
  4. Turn mixture into aluminum foil pan (8x8). Cover with foil and grill on medium heat for 20 minutes. Be careful of steam when you remove the foil to serve.


Most Helpful

A super side dish. This could be easily doubled to serve a whole party of people! Next time I make this I will add in some chunks of roasted garlic. Made for TOTM.

SoupCookie May 13, 2010

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