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    You are in: Home / Recipes / Grilled Baby Vegetables Recipe
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    Grilled Baby Vegetables

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 22, 2011

      some shallots made the taste perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 22, 2011

      So good! Thanks!!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 10, 2010

      These were sooo good. I followed the recipe except for cutting the amount of veggies because I am the only one in my house that eats them. I filled up on these and left the rest of supper for everyone else!! I wish my camera battery wasn't dead. They were beautiful. These are better than my own recipe...so this is my new recipe. ;)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2008

      If I could give this recipe 100 stars, I would! I LOVE it!! The marinade is so good that when I tried the final dish, I went to the fridge to see what other veggies I had to grill. Unfortunately, I only had broccoli and cucumbers in the crisper :( Anyway, I will only be using this marinade from now on for my grilled veggies, that's for sure!! It is soooo flavorful! I made it exactly as written and wouldn't change a thing....except to triple the recipe :) Did I mention I LOVE it?!? Thanks so much Mimi. Recipe made for Zaar Tag. Updated: I truly use this recipe so much! I mix beef or chicken chunks with the veggies (I really love broccoli grilled now) and have tried every veggie under the sun with this marinade. I have never been disappointed! Still making it on the George Foreman, and it cooks up so great! Thanks AGAIN Mimi for this fantastic recipe.

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    • on January 05, 2008

      AWESOME!! You've got to love veggies with so much flavor! I skipped the eggplant and added a yellow zucchini, otherwise followed the recipe exactly. I think I could have licked my plate clean! I will make my veggies, especially mushrooms, this way again many times over. It was super easy on a grill pan, too. Thanks, Mimi!

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    Nutritional Facts for Grilled Baby Vegetables

    Serving Size: 1 (1213 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 456.0
     
    Calories from Fat 212
    46%
    Total Fat 23.6 g
    36%
    Saturated Fat 3.4 g
    17%
    Cholesterol 0.0 mg
    0%
    Sodium 206.3 mg
    8%
    Total Carbohydrate 57.6 g
    19%
    Dietary Fiber 26.5 g
    106%
    Sugars 29.5 g
    118%
    Protein 17.9 g
    35%

    The following items or measurements are not included:

    seasoning

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