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    You are in: Home / Recipes / Grilled Asparagus With Saffron Aioli Recipe
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    Grilled Asparagus With Saffron Aioli

    Grilled Asparagus With Saffron Aioli. Photo by Grace Lynn

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Grace Lynn's Note:

    This is Bobby Flay's recipe that was featured in Bon Appetit. I love this sauce! I have served it over grilled, roasted and blanched asparagus! It's even better with homemade mayonnaise.

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    Ingredients:

    Servings:

    Units: US | Metric

    Aioli

    Asparagus

    Directions:

    1. 1
      For Aioli: Whisk vinegar, honey, and saffron threads in heavy small saucepan over medium-high heat.
    2. 2
      Bring to a boil and remove from heat.
    3. 3
      Cool completely.
    4. 4
      Mix mayonnaise and garlic in medium bowl to blend.
    5. 5
      Mix in cooled vinegar mixture.
    6. 6
      Season aioli to taste with salt and pepper.
    7. 7
      (Can be made 1 day ahead. Cover and refrigerate.).
    8. 8
      For Asparagus: Prepare barbecue (medium-high heat.) Toss asparagus with oil on rimmed baking sheet.
    9. 9
      Sprinkle with salt and pepper.
    10. 10
      Grill asparagus until crisp-tender, turning occasionally, about 5 minutes.
    11. 11
      Transfer to platter.
    12. 12
      Drizzle aioli over asparagus.
    13. 13
      Sprinkle with bell pepper.

    Ratings & Reviews:

    • on June 07, 2009

      55

      I loved this recipe. I made it with Fennel crusted pork tenderloin and the saffron aioli was a great sauce for both :) Thank you for posting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 25, 2009

      Really enjoyed this. I'm sure I won't have any problems using the leftover dip for chicken.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2006

      55

      This is a great recipe! The dip is great and we especially like how easy it is. Thanks for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Grilled Asparagus With Saffron Aioli

    Serving Size: 1 (224 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 263.5
     
    Calories from Fat 181
    69%
    Total Fat 20.2 g
    31%
    Saturated Fat 2.9 g
    14%
    Cholesterol 10.1 mg
    3%
    Sodium 301.4 mg
    12%
    Total Carbohydrate 19.5 g
    6%
    Dietary Fiber 3.3 g
    13%
    Sugars 7.8 g
    31%
    Protein 4.1 g
    8%

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