Grilled Asparagus With Lemon & Mint
"A great side dish for an elegant grilled meal such as filet mignon, prime rib or your favorite grilled seafood."
photo by Outta Here
- Ready In:
- 40mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 907.18 g fresh asparagus
- 236.59 ml olive oil
- 59.14 ml lemon juice
- 4.92 ml mint leaf, crushed
- salt and pepper, to taste
directions
- About 30 minutes prior to grilling, combine olive oil, lemon juice, and mint.
- Brush fresh asparagus with olive oil marinade and allow to sit.
- Heat up grill and place asparagus on grill with tongs.
- Sprinkle with salt and pepper and cook for about 5-7 minutes.
- Serve immediately.
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Reviews
-
Great way to grill asparagus! The mint is very subtle (I may add more next time, since I have an abundance of it :) ) Went great with grilled lamb. Thanks for this keeper.
RECIPE SUBMITTED BY
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