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try the Balsamic Butter on other veggies: broccoli, cauliflower, carrots, etc.
Make and share this Grilled Asparagus With Balsamic Butter recipe from Food.com.
- Brush a little olive oil over the asparagus. Cook on a pre-heated grill or on a pan in the broiler for 6 minutes or until tender and browned. Remove, keep warm.
- Heat the butter in a small saucepan over low heat until golden brown. Keeping the heat low, stir in the balsamic vinegar until smooth.
- Arrange the asparagus on a serving platter and spoon the balsamic butter over top and finish with fresh ground pepper. Serve immediately.