Prep 5 mins
Cook 10 mins
I came up with these years ago and even people who don't like them love mine..They are addictive!!!! You can also cook these in the oven on 350 for 20min-turning a couple of times.
- Cut off about 2 inches off on the big ends, place them in a casserole dish drizzle them with the oil then add the rest and move the mixture all over the asparagus- Make sure they are thoroughly coated.
- Place on already pre-heated grill- preferably medium heat. They only cook for 5-6 min on each side (Only need to role them once while grillng).
- And serve immediately, so cook them last or while you cook your steaks. ( to me they are great even if they get cold).
Great asparagus. I made mine in the oven because it's so wet and windy outside. Thanks for sharing barberbabe. Made for Spring PAC 2013.
I just learned that asparagus is believed to have originated in the Mediterranean region. I was wondering if it's related to that worse disciple, Judas Asparagus. :-P Made for Mediterranean Photo Tag.
My wife and I are just starting to eat Asparagus, and tried this recipe. We love it.