Grilled Asparagus and Mushrooms

Submitted by Chef #876299

"JOSHUA... TEXAS"

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 4

ingredients

• 1 bunch asparagus
• 1 lb whole cremini mushroom
• 1⁄2 cup extra virgin olive oil
• 1⁄3 cup balsamic vinegar
• 1⁄4 cup honey
• 1 teaspoon sea salt
• 1 teaspoon fresh cracked pepper
• 1 tablespoon sesame seeds

directions

1. Wash,trim, and rinse asparagus and mushrooms.
2. marinate in zip lock bag for 4-5 hours --
3. fire grill for approximately 10 minute.
4. serve immediately.
5. sprinkle with roasted sesame seeds before serving.