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You don't have to cut off the ends of the asparagus....just bend them and they know where to snap off. This is a great marinade for them...the lemon juice gives them a nice, bright flavor. I didn't change a thing in this recipe, it's a keeper! Thanks Christopher!

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Hey Jude August 13, 2006

Delicious! I made this last night and even my in laws who don't like asparagus raved about it. It was wonderful and super easy.

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planert April 27, 2009

This is almost how I usually prepare mine, but I add kosher salt and minced garlic. I do have to say I missed them here, but it's hard to go wrong with grilled asparagus and we enjoyed it. Thanks for posting!

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GaylaJ March 18, 2007

This was sooo easy. I've never grilled asparagus and used an indoor grill. Would marinate it longer than 30 min next time. Delicious!

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dancingqueen November 17, 2006

Delicious! I liked having the balsamic, soy sauce and lemon juice added to marinate. I have always just coated it with oil and then drizzled the other things on after it was cooked. The vinegar caramelized a bit which gave it a nice crunch.

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Mikekey August 26, 2012

We enjoyed this very much. Used my grill pan & it was quite good.

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SB6 March 30, 2011

Love the flavor as long as the oil is used sparingly.

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sugarpea May 29, 2008
Grilled Asparagus