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This was a great way to eat asparagus, they cooked in about 7 minutes for me. Great recipe!

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anme July 25, 2008

This was very simple and delicious. I used coarse sea salt, freshly cracked pepper (lots) and was a bit worried about the grilling because my asparagus was kind of thin. Well...I discovered a new taste treat! The heads of the thinner stalks drooped into the grill grates and got crispy from the fire. I'm now addicted to grilled asparagus with crispy tips. I ate almost the whole batch as if they were candy. Unbelievably delicious...crispy with smoky flavor and the lemon juice was just perfect before serving. Thanks Ellie!

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Hey Jude June 23, 2006

Love asparagus and especiall cooked like this. I used lemon juice but will definitely try the orange juice next time. Thanks!

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Jewelies June 30, 2005

This is a great side for salmon. I added coarse sea salt to this very simple and tasty dish.

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iris5555 May 30, 2005

This is a perfect side when cooking out! Served these with tuna steaks and garnished with lemon slices. Simple but delicious.

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PaulaG May 29, 2005
Grilled Asparagus