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Tangy, easy, and low-cal. I serve with cooked rice.
Make and share this Grilled Apricot Chicken recipe from Food.com.
- Sprinkle chicken with salt and pepper.
- Grill on medium heat 4-6 inches from coals.
- Whisk together remaining 3 ingredients. Pour half into a separate bowl and microwave until hot. Serve this at the table, to pour over chicken or rice.
- Grill chicken 10 to 20 minutes until done through, turning once, and brushing with reserved glaze during last 5 minutes of cooking time.