Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Grilled Apples Recipe
    Lost? Site Map

    Grilled Apples

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Mrs.Jack's Note:

    Grilling can turn an apple into a savory side dish. For a great dessert idea, see my note below or try Grilled Cinnamon Apples With Mascarpone. Works with pears, too. Great ideas I found in The Houston Chronicle. Enjoy!!!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    apple h ...

    Units: US | Metric

    Directions:

    1. 1
      Halve and core the apples, then either brush them with olive oil or spritz with Pam.
    2. 2
      Dust the halves with salt and pepper, then place cut-side down over direct heat on a hot grill. Cook with the grill covered. After about 3 to 5 minutes, the apples should have pronounced grill marks on their cut sides.
    3. 3
      Use tongs to flip the apples and reduce the heat under them to low or move to cooler part of grill. Close the grill and cook until the apples are just tender, about another 3 to 5 minutes.
    4. 4
      To serve, sprinkle grated cheddar cheese over the apples and offer as a side to pork, chicken or steak.
    5. 5
      Note: if you want a sweet option, sprinkle with cinnamon and/or nutmeg, grill about 3 minutes. Turn over, sprinkle with sugar or brown sugar, raisins and/or coconut, close and cook until tender, about another 3 minutes. Top w/ vanilla or cinnamon ice cream!

    Browse Our Top Dessert Recipes

    Ratings & Reviews:

    • on July 23, 2010

      Ours took closer to 5 minutes for both parts, but boy were they good! We made the sweet ones as well, and you can also top them with splenda, instead of regular sugar.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2008

      55

      well this was a great use for my huge stock of apples, I made these on my indoor grill and went for the sweet option,my DH enjoyed them topped with vanilla ice cream, these get done very fast so keep a close eye on them, great recipe thanks for sharing Sherri!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Grilled Apples

    Serving Size: 1 (212 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 190.9
     
    Calories from Fat 91
    48%
    Total Fat 10.1 g
    15%
    Saturated Fat 6.1 g
    30%
    Cholesterol 29.7 mg
    9%
    Sodium 468.1 mg
    19%
    Total Carbohydrate 19.4 g
    6%
    Dietary Fiber 3.3 g
    13%
    Sugars 14.4 g
    57%
    Protein 7.4 g
    14%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites